University Course Planner The University of Adelaide Australia

OENOLOGY 3016WT - Cellar and Winery Waste Management III

Career: Undergraduate
Units: 3
Term: Semester 1
Campus: Waite
Contact: Up to 6 hours per week
Restriction: Available to Bachelor of Viticulture and Oenology students only
Available for Study Abroad and Exchange: Yes
Available for Non-Award Study: No
Pre-Requisite: OENOLOGY 2503WT
Assessment: Final exam, practical reports & tutorial papers
Syllabus:

Vintage planning; occupational health and safety, winery record keeping; microbial control, cellular hygiene; winery waste management, environmental management.

Course Fees

Course fees are displayed for the Program: select program

Study Abroad student tuition fees available here

Only some Postgraduate Coursework programs are available as Commonwealth Supported. Please check your program for specific fee information

  Commonwealth Supported Student Contribution
Tuition Fees
Units EFTSL Pre-2010 2010 Onwards Domestic International
3 0.125 Band 3 $1,369 Band 3 $1,369 select program select program


Course Outline

A Course Outline which includes Learning Outcomes, Learning Resources, Learning & Teaching for this course may be accessed here


Critical Dates

Term Last Day to Add Online Census Date Last Day to WNF Last Day to WF
Semester 1 Mon 18/03/2019 Sun 31/03/2019 Fri 10/05/2019 Fri 14/06/2019


Class Details

Enrolment Class: Lecture
Class Nbr Section Size Available Dates Days Time Location
14566 LE01 48 5 3 May - 7 Jun Friday 12pm - 2pm Wine Science, 110, Teaching Room
Related Class: Practical
Class Nbr Section Size Available Dates Days Time Location
14567 PR01 48 5 3 May - 7 Jun Friday 2pm - 5pm Wine Science, 113, Laboratory