University Course Planner The University of Adelaide Australia

OENOLOGY 3520WT - Advances in Wine Science III

Career: Undergraduate
Units: 3
Term: Semester 2
Campus: Waite
Contact: Up to 7 hours per week
Restriction: Available to Bachelor of Viticulture and Oenology students only
Available for Study Abroad and Exchange: Yes
Available for Non-Award Study: No
Pre-Requisite: OENOLOGY 3033WT or OENOLOGY 3500WT. Mid-year entry students can be waived from the pre-requisite requirement.
Assessment: Exam, practical report(s), oral presentation(s)
Syllabus:

Current research and advanced practices in viticulture and oenology will be examined through lecture/tutorial-based discussion. Viticultural topics will include water relations, water and nutrient use efficiency, climate change, salinity, organic and biodynamic practices and genetic advancement. From an oenological context, emphasis will be placed on grape and wine phenolics and flavour compounds; methods of analysis in wine science; yeast biochemistry, ethanol toxicity, wine stability, yeast aroma compounds; malolactic fermentation. The course will consist of lectures, lab-based practicals, topic debates and a final sensory skill presentation based on sensory skills developed over the course of the Bachelor of Viticulture and Oenology Program.

Course Fees

Course fees are displayed for the Program: select program

Study Abroad student tuition fees available here

Only some Postgraduate Coursework programs are available as Commonwealth Supported. Please check your program for specific fee information

  Commonwealth Supported Student Contribution
Tuition Fees
Units EFTSL Pre-2010 2010 Onwards Domestic International
3 0.125 Band 2 $1,169 Band 2 $1,169 select program select program


Course Outline

A Course Outline which includes Learning Outcomes, Learning Resources, Learning & Teaching for this course may be accessed here


Critical Dates

Term Last Day to Add Online Census Date Last Day to WNF Last Day to WF
Semester 2 Mon 12/08/2019 Sat 31/08/2019 Fri 20/09/2019 Fri 01/11/2019


Class Details

Enrolment Class: Lecture
Class Nbr Section Size Available Dates Days Time Location
21406 LE01 45 3 29 Jul - 16 Sep Monday 11am - 1pm Wine Science, 110, Teaching Room
7 Oct - 28 Oct Monday 11am - 1pm Wine Science, 110, Teaching Room
Related Class: Practical
Class Nbr Section Size Available Dates Days Time Location
21409 PR01 45 3 29 Jul - 16 Sep Monday 2pm - 6pm Wine Science, 110, Teaching Room
7 Oct - 28 Oct Monday 2pm - 6pm Wine Science, 110, Teaching Room
Related Class: Tutorial
Class Nbr Section Size Available Dates Days Time Location
21410 TU01 45 3 29 Jul - 16 Sep Monday 1pm - 2pm Wine Science, 110, Teaching Room
7 Oct - 28 Oct Monday 1pm - 2pm Wine Science, 110, Teaching Room